Download Agro-Environmental Sustainability: Volume 1: Managing Crop by Jay Shankar Singh, Gamini Seneviratne PDF

By Jay Shankar Singh, Gamini Seneviratne

This two-volume paintings is a testomony to the expanding curiosity within the function of microbes in sustainable agriculture and foodstuff safeguard. Advances in microbial applied sciences are explored in chapters facing themes resembling carbon sequestration, soil fertility administration, sustainable crop construction, and microbial signaling networks. quantity I is a suite of analysis findings that invitations readers to ascertain the appliance of microbes in reinstating degraded ecosystems and in addition in developing sustainable croplands. hugely readable entries try and shut the data hole among soil microbial institutions and sustainable agriculture.
An raise within the international inhabitants with altering weather is resulting in environments of varied abiotic and biotic stresses for agricultural plants. It consequently turns into very important to spot the recommendations to enhance soil fertility and serve as utilizing varied microbial teams equivalent to actinobacteria, microalgae, fluorescent pseudomonads and cyanobacterial platforms. those are tested during this quantity in better element. This paintings is an important contribution to investigate during this more and more very important self-discipline, and should entice researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.

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Extra info for Agro-Environmental Sustainability: Volume 1: Managing Crop Health

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2009). 6 Hydrogen Cyanide Hydrogen cyanide (HCN), a volatile compound which acts as an important bio­ control agent against plant pathogens, is produced by fluorescent pseudomonads (Rodriguez and Fraga 1999; Siddiqui 2006). HCN inhibits the cytochrome oxidase and metalloenzymes (Voisard et al. 1989) of pathogenic organisms and is highly toxic to all aerobic microorganisms at very low concentration. This helps fluoroscent pseudomonads protect plants from soilborne diseases (Blumer and Haas 2000).

Academic, New York, pp 1477–1480 Audenaert K, Pattery T, Cornelis P, Hofte M (2002) Induction of systemic resistance to Botrytis cinerea in tomato by Pseudomonas aeruginosa 7NSK2: role of salicylic acid, pyochelin, and pyocyanin. Mol Plant-Microbe Interact 15:1147–1156 Ayyadurai N, Ravindra Naik P, Sreehari Rao M, Sunish Kumar R, Samrat SK, Manohar M, Sakthivel N (2006) Isolation and characterization of a novel banana rhizosphere bacterium as fungal antagonist and microbial adjuvant in micropropagation of banana.

Interestingly, almost all species of bacteria synthesize ethylene (Primrose 1979). 1 Hormones, siderophores, and enzymes produced by fluorescent pseudomonads Hormones Auxins Cytokinins ACC deaminase Gibberellins Siderophores Pyoverdins Pyochelin Pseudomonine Yersiniabactin Quinolobactin Achromobactin Corrugatin Ornicorrugatin Enzymes Chitinase β-1,3 glucanase Laminarinase Phosphatase Denitrifying enzymes Fluorescent pseudomonads P. putida GR12-2 P. fluorescens P. fluorescens Pseudomonas spp. References Xie et al.

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